Whip up a comforting chicken and mushroom casserole topped with golden rosemary dumplings in just one hour! Tender roast chicken, earthy mushrooms, and a rich, creamy sauce come together, baked under fluffy dumplings for a delicious, cosy meal.

This warm and nourishing soup is perfect for winter lunches, topped with shredded roast chicken for protein and flavour. Ideal for making the most of your leftover roast chicken and using the nutrient rich stock you get from a Sutton Hoo Chicken.

This broth is deeply comforting and absolutely jam-packed with warming, fragrant flavours.

This roast Sutton Hoo Chicken quinoa salad by Joey & Katy Cook is seriously satisfying and delicious.

This is a brilliantly easy recipe from our friends at Spice Pots, packed full of flavour and guaranteed to impress.

Pho is a Vietnamese broth which is really good for you and the best ones have a slowly simmered bone broth as their base. Read on to see the recipe from local foodie, Tony Moorcroft.

Pasta & Pesto is one of the easiest and quickest meals you can whip up, without having to sacrifice on flavour. We’ve added a few little twists to this classic dish, to make the ultimate chicken and pesto pasta!

Sometimes it is best to just keep it simple and stick to the classics. Read on to find out my tips for making the ultimate roast chicken sandwiches!

I love the decadence of having warm chicken with crispy skin in this salad. Perfect to enjoy with friends and family in the garden.

An authentic, delicious chicken risotto makes a perfect mid-week supper with friends or family and is a great way to use up your leftover roast chicken.

These delicious chicken filo pastry pies are perfect for using up left over roast chicken. Great for a light supper, picnics and packed lunches.

As the days settle into autumn why not make butternut squash soup. It’s a great meal to cook around Halloween and Bonfire Night and a good way to warm up fast when the days get colder .

This quick and easy chicken curry is a firm family favourite and a recipe that's sure to impress.
 

This delicious roasted chicken and stilton soup is great for using up your Christmas leftovers on boxing day.

A warming chicken, leek and tarragon pie is perfect for a mid-week supper and a recipe my family have always thoroughly enjoyed.

Coronation chicken is so simple and easy to make and great for using up your leftover chicken. This recipe is a combination of shredded chicken meat, herbs, spices, almonds and creamy mayo and is always a winner at picnics, BBQ's and buffets.

A warming oriental chicken soup is perfect for using the leftovers from Sunday's roast.